S'MORES POTS
Ingredients
1 bar of dark chocolate
1 bag of animal crackers
1 bag of large marshmallows
Instructions
1. Preheat your Kalorik Pro Steakhouse Grill to 1500°F.
2. Divide animal crackers into four ramekins or souffle cups. Top each with 3 dark chocolate squares.
3. Place ramekins on grill grate situated on the bottom-most rack. Leave for 40 seconds and remove.
4. Add the marshmallows and cook additional 10-15 seconds until golden brown.
5. Let cool for 1 minute and enjoy!
4 servings
3 minutes
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